Total Ingredients: 28
Main Ingredients: Alpinia calcarata, Dasamoolam, Asparagus racemosus, Dolichos biflorus, Ziziphus jujuba, Jeevaneeyaganam, Mutton soup, Cow ghee, Cow milk.
Indication: As a prophylactic in Cough and Bronchial disorders. Rheumatic complaints, Vertigo, Tremors.
Dosage: 10 - 20 ml. b.d., before food or as directed ty the physician.
Presentation: 200 ml., 450 ml.